Join us as we welcome Jake Voelker from Voodoo Brewing in Meadville. Voodoo is a funky brewery conjuring up craft beers in Western, PA. This exploration of their artistry will feature a four-course meal from Executive Chef Jonathan Holzer, with each course paired with accompanying beers.


1st Course – Hand-Select Oysters with Watermelon Tartar, Pickled Watermelon Rind, and Lemon-Coriander Shrub

Beer – White Magic of the Sun Belgian Wit

2nd Course – Duck Prosciutto, Smoked Duck Sausage, Charred Corn, Green Tomatoes, Goat Cheese, and a Warm Sauce

Beer – Good Vibes West Coast-Style IPA

3rd Course – Charred Strip Steak with Shiitake “Ketchup,” Roasted Tomato Risotto, Mid-Summer Vegetable Caponata

Beer – Wynona’s Big Brown Ale

4th Course – Housemade Brioche with Charred Cherry Sauce, Passionfruit Whipped Cream, and Dark Chocolate Crumble

Beer – Voodoo Love Child Belgian Tripel

$55.00 per Person – Reservations Required

Seating is Very Limited