We will be having a special menu on Saturday, March 14th & Tuesday, March 17th
Come join us in celebration!
Appetizer
Irish Sausage
House made traditional Irish Sausage with Accompaniments
8
Entrees
Arctic Char
Pan Seared with Irish Parsley Sauce
23
Corned Beef and Cabbage
Corned and Slow Braised Short Ribs with Braised Cabbage
25
Grilled Lamb Rack
Local Lamb Grilled to Perfection and Served with a Irish Whiskey Infused Demi-Glace
30
Dessert
Guinness Chocolate Pudding
7
And, of course, enjoy some of our House-made Irish Soda Bread!