Join us as we welcome Jake Voelker from Voodoo Brewing in Meadville. Voodoo is a funky brewery conjuring up craft beers in Western, PA. This exploration of their artistry will feature a four-course meal from Executive Chef Jonathan Holzer, with each course paired with accompanying beers.
Menu
1st Course – Hand-Select Oysters with Watermelon Tartar, Pickled Watermelon Rind, and Lemon-Coriander Shrub
Beer – White Magic of the Sun Belgian Wit
2nd Course – Duck Prosciutto, Smoked Duck Sausage, Charred Corn, Green Tomatoes, Goat Cheese, and a Warm Sauce
Beer – Good Vibes West Coast-Style IPA
3rd Course – Charred Strip Steak with Shiitake “Ketchup,” Roasted Tomato Risotto, Mid-Summer Vegetable Caponata
Beer – Wynona’s Big Brown Ale
4th Course – Housemade Brioche with Charred Cherry Sauce, Passionfruit Whipped Cream, and Dark Chocolate Crumble
Beer – Voodoo Love Child Belgian Tripel
$55.00 per Person – Reservations Required
Seating is Very Limited