Valentines Day Celebration – 2019

Treat your sweetheart to a Valentines Day celebration here at the Hartwood! We will be offering a 4-course dinner on Thursday, February 14th

Valentine’s Day Menu 2019
Choose One Item From Each of Four Courses
$60.00/person plus tax and gratuity

Appetizers

Chilled Seared Tuna Loin with Roasted Pepper Coulis and Sticky Rice Cake

Shrimp Wontons with Sweet Thai Dipping Sauce

Goat Rodeo Chevre Tart with Arugula and Smoked Onion Vinaigrette

Smoked Duck Sausage with Cherry Gastrique and Crispy Potatoes

Soup or Salad

Choice of Hartwood Salad or Shrimp Bisque with Roasted Peppers, Chive Oil and Crisp Rice Garnish

Entrée

Grilled Filet Mignon with Roasted Garlic Butter and Rich Demi Glace

Panko Crusted Halibut with Roasted Lemon and Artichoke Pan Sauce

Braised Osso Buco in a Rich Braising Sauce Topped with Gremolata

All of the above Entrees come with Asparagus and Whipped Potatoes

Goat Cheese Ravioli – Delicate Pasta Pockets Filled with Goat Rodeo Farm Chevre Cheese – with Wild Mushrooms, Asparagus and Truffle Butter

Shrimp and Scallop Risotto – Creamy Carnaroli Rice with Shrimp, Scallops, Asparagus, Roasted Tomatoes, and Basil Pesto

Dessert

Raspberry Curd Tart with Chambord Whipped Cream

Chocolate Pave with Raspberries

Crème Brulee

Pecan Ball – Choice of Hot Fudge or Caramel

(On Thursday,  our regular lunch menu will be available until 2 pm – we will re-open at 5 pm and offer our Valentines Day Menu 2019 as well as a limited a’ la carte bar menu – call the restaurant for details)

Make your reservations early spaces fill up fast!