Summer Beer and BBQ at the Hartwood

We will be having nightly features for two weeks (July 15th to July 26th) of BBQ foods paired with Summer beer offerings of some of the best micro and local brewers in the country.  Join us for some summer fun!

Appetizer

Smoked Shrimp Quesadilla – smoked shrimp, Monterey Jack cheese, and roasted red peppers in a herb tortilla, accompanied by a cilantro laced sour cream

12

Entrees

Grilled Lobster Tails with Mango Honey BBQ Sauce

30

Sausage Trio – smoked duck sausage with blueberry compote, grilled lamb sausage with mint pesto, and fennel pork sausage with apple chutney

18

Rootbeer BBQ Ribs with Crisp Fried Onion Rings

19

All entrees to be accompanied by Loaded Potato Salad (Bacon, Cheddar, Scallions, Sour Cream) and Roasted Green Beans

Dessert

Lemon and Blueberry Tart

8

ALL BEERS TBD due to availability – check back soon