Buena Vista Winery Wine Dinner

Buena Vista, founded in 1857 by an enigmatic Hungarian Count, is the oldest and most significant winery in the country. Join us as we welcome George Webber, actor, historian, storyteller, and imperial impersonator as he presents himself as… Read More

Amore Amarone – Thursday, Feb 6th, 2020

Amore Amarone! Featuring the Queen of Italian Wine  Join us for this four-course tasting paired with wines that make up this iconic powerhouse. You will sip your way through the different levels of Amarone experiencing the depth of skill and labor that… Read More

Valentines Day 2018

Join us on Wednesday, February 14th Prix Fixe – Four Course Dinner  Open for normal lunch from 11:30-2:00 pm Dinner service Starts at 5 pm Appetizers Tuna Sashimi With Pacific Rim BBQ and Wasabi Aioli Shrimp Wontons With… Read More

Fat Tuesday Beer Dinner – Join us!

Voodoo Brewing is returning to the Hartwood for a unique celebration of Mardi Gras.  This experience will be held on Tuesday evening, February 25th, at 7:00 p.m. Menu and details coming soon!!    

Magnificent Malbecs Wine Dinner – January 18th – A Winter Delight!

An extremely fun and interesting exploration of Magnificent Malbec wines – born in France, adopted by Argentina, and enjoyed around the world This unique experience will be held on Thursday evening, January 18th, 2018 at 7:00 p.m. Here… Read More

Grist House Summer Beer Dinner – SOLD OUT

Thursday, July 20th at 7 pm Join us as we welcome back Grist House Craft Brewery to the Hartwood Restaurant.  We will be joined by Kyle Mientkiewicz and Brian Eaton, owners of Grist House Craft Brewery located in… Read More

The Hartwood Restaurant's First Ever Farm to Table Wine Dinner Featuring Serenity Hill Farms – Reserve your Spot Early – Limited Seating

Join us as we welcome Mike Bozzone, owner of Serenity Hill Farms in Cheswick, for a fun and distinctive “farm to table” five-course wine dinner.  This unique experience will be held Wednesday evening, April 26th, 2017 at 7:00… Read More

Fat Tuesday Beer Dinner – Tuesday, February 28th

Join us for a unique celebration of Mardi Gras. A delicious four-course meal inspired by Creole cuisine. Each course will be served with an accompanying beer from Goose Island Brewery in Chicago.  New Orleans and Chicago – paired… Read More

Wine Spectator Top 100 Wine Dinner

Join us for a tasting of four wines that appeared on “Wine Spectator’s Top 100” list this year This unique experience will be held on March 23rd, 2017 at 7:00 p.m. Menu 1st Course – Seafood Cocktail –… Read More