New Years Eve 2018

Join us on Monday, December 31st to celebrate the New Year Four-Course Tasting Menu $65.00/Person plus tax & gratuity Appetizer Choices Warm Goat Rodeo Farm Chevre Tart –¬†with Arugula and Sweet Garlic Vinaigrette Chilled Seared Tuna Loin –¬†with… Read More